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119 Hours Certificate in Barista
Barista Course 119 HRS - NTR
The course covers the knowledge, skills attitudes and values required to carry out provision of coffee services in a variety of hospitality setting after taking the course, students are expected to have: An understanding of the origins of coffee. Knowledge of different coffee varieties. An understanding of how coffee is produced  and processed. Knowledge of terminology in the coffee industry. Practical experience in preparing and presenting espresso-based beverages. Knowledge of espresso equipment, techniques and recipes for preparing espresso beverages. Experience and practical knowledge of how to prepare and present filtered and pressed coffee.
 
6 Months Certificate in Care giving Program
 
45 Hours Certificate in Basic Computer Operation Tutorial
 
8 Hrs Certificate in Driving
   
   
   
   
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